Philadelphia and the Countryside - Press Room

Philadelphians are cheering the arrival of Relish, one of the city’s newest culinary destinations where live jazz accompanies a light and modern Southern menu. Owners Benjamin and Robert Bynum give classic fried green tomatoes a dusting of parmesan, and braised turkey wings and collard greens meet apple cornbread stuffing in a space reminiscent of a 1950s club, thanks to acclaimed Philly designer Kia Steave-Dickerson of TLC’s “Trading Spaces” and “Renovate My Place.” While West Oak Lane is the city neighborhood lucky enough to claim Relish, there are plenty of options for a fantastic night out in many Philly neighborhoods.

Special

The following itinerary is available on gophila.com.

LOCATION: Historic Philadelphia, Centennial District, Bucks County, Kennett Square and Camden, New Jersey

TRANSPORTATION: Foot, taxi, bus or car

DURATION: Four days and four nights

This summer, forgo the same old family vacation in favor of a fun and—dare we say—educational trip to Historic Philadelphia. Everyone knows the birthplace of America is chock full of historic attractions, but it’s also home to a one-of-a kind amusement park, a spectacular aquarium, the country’s oldest zoo, breathtaking gardens, only-in-Philly shops, delicious eats and so much more. Best of all, many of the city’s attractions

When foodies hit the road, they take their passion for farmers markets, culinary tours and tasting experiences with them. Whether it’s called culinary tourism or just plain fun, the chance to see, smell and taste the best of local gastronomy is a big attraction, and it’s getting bigger. The 2009 Travel & Tourism Market Research Handbook reports that 27 million Americans—or 17% of leisure travelers—made culinary and/or wine activities part of their trips within the last three years. These activities include everything from taking cooking classes and dining out in a unique setting to visiting farmers markets and attending food

Those interested in indulging in a few days of luxury and pampering should consider Philadelphia, where living the high life—even if it’s just an escape from today’s penny-pinching practices—is easier to obtain and more affordable than ever. A host of bargains, from prix-fixe dinners at elegant restaurants to overnight stays in five-star hotels to shopping deals at designer consignment boutiques, means visitors can save and still see the city and surrounding countryside in style. Below are just a few suggestions for a first-class visit to Philly:

High-Value Eats:

• The high-end lunches at Philadelphia’s premiere French fine-dining restaurant Le Bec-Fin

When choosing a restaurant in Historic Philadelphia, the key word is choice. In fact, there are so many restaurants, cafés and bistros that discerning diners could eat out all 108 days of summer without ever hitting the same spot twice. After a long day of touring, hungry visitors can take an adventurous turn by sampling Chifa’s Latin/Asian menu, dine in elegance at the new Union Trust Steak House or join the bring-your-own-bottle (BYOB) revolution at long-time favorite Chloe. Here are just a few places where diners can please their palates:

Asian And South Asian:

• Aqua – Those in the

As daylight turns to twilight, Historic Philadelphia turns hip and happening with after-hours fun for the under-21 and over-21 sets. From early evening until the wee, small hours, the area situated between Front and 7^th Streets and Race and Spruce Streets buzzes with family-friendly evening fun and sizzles with decidedly grown-up theaters, nightclubs and dance spots. Find more on the latest happenings, musical performances and theatrical offerings at gophila.com. And, for half-price tickets to arts and cultural events, visit phillyfunguide.com.

Family-friendly Activities:

• 1776: Interactive Movie Musical – The whole family can star in this hysterical, historical classic

Weekends were made for brunching—chatting with friends, digging into a stack of syrupy pancakes, lingering over a cup of a coffee and a few refills. No one knows this better than Philadelphians, who have a wide array of fantastic brunch restaurants to choose from every Saturday and Sunday. Whether the craving is for a five-star buffet with caviar, a Latin feast of plantains and agua fresca cocktails or fresh granola and locally grown blueberries, Philadelphia foodies have plenty of options for a late morning or early afternoon meal in this town. The following are some of the region’s best brunch

Visitors in search of nighttime fun will fall in el amor with Philadelphia’s Hispanic dining and dancing scene. Well known for its bring-your-own-bottle (BYOB) spots, steakhouses and hometown flavors, Philadelphia’s Center City and surrounding neighborhoods boast authentic flavors that add spice to any night. And those looking to don their dancing shoes and groove to authentic Latin sounds can head to many of the fun nightclubs and lounges around the city.

Fitting in all of Philly’s best day and evening activities means spending a couple of nights. That’s easily done thanks to the two-night Philly Overnight® Hotel Package, which includes

Restaurants, Bars And Entertainment:

• Abner’s of University City – Abner’s has been a part of the Philly college experience for more than 20 years, serving up cheesesteaks, gyros, pizza and more to hungry students until the wee hours of the morning. 3813 Chestnut Street, (215) 662-0100, abnerscheesesteaks.com
• Abyssinia Restaurant & Bar – Voted the number one ethnic restaurant in the city, Abyssinia cooks up savory and authentic Ethiopian cuisine in a neighborhood packed with African dining destinations. 229 S. 45^th Street, (215) 387-2424
• Ajia Japanese Fusion – With an all-you-can-eat menu, Japanese restaurant Ajia places a strong emphasis

Restaurants/Cafes:

• 10 Arts by Eric Ripert – In this intimate space located inside the glitzy Ritz-Carlton, Chef Eric Ripert presents American cuisine with an emphasis on organic, locally grown ingredients. 10 S. Broad Street, (215) 523-8000, ritzcarlton.com/hotels/philadelphia
• Bindi – Guests enjoy the spices and full flavors of traditional Indian fare at this dimly lit bring-your-own-bottle (BYOB) spot. Be sure to bring along your own rum or vodka to create Indian-inspired cocktails. 105 S. 13^th Street, (215) 922-6061, bindibyob.com
• Bliss – Chef Fabrizzio Pace puts diners in touch with their inner gourmand thanks to his menu of creative contemporary

Restaurants/Cafes:

• Alma de Cuba – Diners her enjoy dishes with a Cuban flair before topping the meal off with a chocolate Cuban cigar. Attentive service and knock-out décor make Alma de Cuba a highlight on Stephen Starr’s lengthy resume. 1623 Walnut Street, (215) 988-1799, almadecubarestaurant.com
• Barclay Prime – Stained wood finishing and a well-dressed crowd create an upscale atmosphere at this hotspot. And the finest filets and delicious drink concoctions help Barclay live up to the buzz. 237 S. 18^th Street, (215) 732-7560, barclayprime.com
• Butcher and Singer – This new Stephen Starr restaurant creates a niche all its

Restaurants/Cafes:

• Buddakan – Stephen Starr’s original temple of modern Asian cuisine offers creative takes on Japanese, Chinese, Vietnamese, Thai and Indian fare in a striking, theatrical setting. 325 Chestnut Street, (215) 574-9440, buddakan.com
• Chifa – Chef Jose Garces blends the best of Chinese and Peruvian cuisine in his latest venture, which features a ceviche bar, lounge and gold-resin communal table. 707 Chestnut Street, (215) 925-5555, chifarestaurant.com
• Chloe – This tiny bring-your-own bottle (BYOB) spot offers New American cuisine with innovative flair in a comfortable, neighborhood setting. 232 Arch Street, (215) 629-2337, chloebyob.com
• City Tavern – Revolutionary renditions of 18

Culinary Delights From Around The World:

• A Full Plate Café – Co-owner Shannon Dougherty’s vegetarian influence is noticeable in the health-conscious menu, including the mac-and-cheese, utilizing multigrain pasta. Vegans, vegetarians and carnivores can all find something here. Plus, the drinks are served in mason jars. 1009 N. Bodine Street, (215) 627-4068, afullplate.com
• Bar Ferdinand – The bull’s in charge all over again at this Spanish-inspired tapas venue situated along Liberties Walk. Diners snack on small plates, sip vino and take in the scenery either indoors or out. 1030 N. 2^nd Street, (215) 923-1313, barferdinand.com
• Café Estelle – Brunch

New On The Scene
There are plenty of newcomers to Philadelphia’s ever-growing restaurant scene. Here’s a look at some of the newest spots on the block:

• This season’s most anticipated opening, Jose Garce’s Chifa promises the intriguing crossover of Peruvian and Chinese cuisines found in Peru—and now at 7^th and Chestnut Streets. Like Garces’ other local holdings Amada, Tinto and Distrito, the menu will focus on made-to share-portions. Dishes will include congee, pork belly buns with foie gras and plenty of daily changing options from a ceviche bar.
• Nola traditions continue to inspire local cooking. Restaurateur/chef John Mims, best

Historical Sites And Attractions:

• Wannabe sailors can spend the night in the nation’s most decorated battleship, the Battleship New Jersey, and take tours of the officers’ and crew’s mess halls, communications center and high-tech command center. 62 Battleship Place, Camden, (856) 877-6262, battleshipnewjersey.org
• The nation’s most famous seamstress, credited with the creation of the first American flag, stitched her way into history in the small workroom on display at the Betsy Ross House. Throughout the summer, Betsy strolls the courtyard to meet and greet visitors. 239 Arch Street, (215) 686-1252, betsyrosshouse.org
• A day at Franklin Square could include a

Good news for celiacs: Philadelphia restaurants are ready to serve you. After completing the National Foundation for Celiac Awareness (NFCA) Gluten-Free Resource Education Awareness Training (GREAT) program, nearly 30 city eateries—the largest organized block of GF dining spots in the tri-state area—are ready to cater to diners with celiac disease or wheat allergies. This achievement makes Philadelphia the first gluten-free neighborhood in the U.S. The full list of restaurants is available at gophila.com/glutenfree.

GF offerings in Philadelphia include beer at Memphis Taproom, pasta at The Palm Restaurant and a 90% GF menu at Distrito. Most importantly, staff at each

Eat And Drink Your Way Through Philadelphia:

1. It’s hard to say whether kids or adults have more fun at the fudge-and-candy parties at Betty’s Speakeasy. Large or intimate groups can schedule time to cut fudge, make candy, decorate cookies and gobble them up at the end of the party. Bakery owner Liz Begosh uses only organic, local and fair-trade ingredients in her sweet confections. For a slightly less messy culinary adventure, Liz also schedules private, instructional, prix-fixe dinners that explore the landscape of artisanal eating for $40 per person. 2241 Grays Ferry Avenue, (215) 735-9060, bettysfudge.com
2. Bring Belgium to

A truly memorable restaurant experience goes beyond the plate, and nowhere is this more evident than in the restaurants of Philadelphia and The Countryside®. From a church converted into a Creole restaurant and a century-old boat with multi-leveled decks for dining to a sleek French bistro with a skyscraper’s view and a futuristic Asian restaurant with conveyor-belt sushi, the Philadelphia region is brimming with eateries where the surroundings are as compelling as the food. Here are a dozen examples:

Readapted Spaces:

• Once a train shed, Reading Terminal Market became the city’s preeminent indoor marketplace in 1893, replacing the whistling

Philadelphia is a foodie town, even on a budget. Visitors and locals alike mark their calendars for the bi-annual Center City District Restaurant Week and the annual University City Dining Days when more than 120 restaurants spanning all price ranges serve three-course meals at a discounted price. But even when restaurants aren’t teaming up to offer dining discounts, the region has plenty of spots—American, Italian, Mexican, Turkish and more—that feature wallet-friendly menus and specials. Here are a dozen great eateries throughout the region that offer food for $15 or less:

1. The best-kept secret of Fairmount is also one of the

Philly Beer Week is one of the countless reasons to Love Philadelphia. From March 6-15, 2009, beer lovers from all over can sip their way through more than 100 events at the second annual Philly Beer Week, which attracted more than 15,000 participants during its first year.

This year’s Philly Beer Week will highlight the Philadelphia area’s thriving beer culture with 10 days of festivities. Brewers from the U.S. and beyond, including Fritz Maytag from Anchor Brewing, Garrett Oliver from Brooklyn Brewery and Fergal Murray from Guinness, will journey to Philadelphia and its suburbs to host tastings, dinners and events.