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Jan 22 2008

Lovin' The Nightlife In...Philly

Let Your Mood Decide The Neighborhood For Your Night Out

Where to go? What to do? When deciding how to spend your night out in Philly, it all depends on your mood. And luckily, the city has a neighborhood for every one of them. Ready for a fancy pants night on the town? Rittenhouse Square is all you. Have a hankering to hang with the hipsters? Northern Libs is the place. Want to get lost in the crowd? Old City it is. Not sure what you’re in the mood for? That’s not a problem since Center City and its surrounding neighborhoods are all easily accessible by foot or taxi. Here’s a look at six very different Philly neighborhoods for six very different moods. They’re all available in the Itineraries & Tours section of gophila.com.

ITINERARY ONE: NORTHERN LIBERTIES

These warehouse-y blocks north of Old City specialize in art-filled cafes and revived beer halls that cater to the indie rocker-meets-loft-dwelling crowd—folks who appreciate a hard-to-score Spanish beer, jukeboxes with local hits and international comfort food that’s affordably edgy.

EAT: Fuel up for an evening of low-budget, stylish-without-trying fun by cramming into a booth at Silk City, a hipster-owned-and-operated dinner joint that’s gotten a recent makeover by Northern Liberties poster boy (and new owner) Mark Bee. Order haute BLTs made with boar bacon, fried green tomatoes and sriracha-spiked mayo, hearty buttermilk fried chicken with jalapeno-honey cornbread and extra-messy hot roast beef and Gruyere sandwiches. 5th & Spring Garden Streets, (215) 592-8838

PLAY: Just a few blocks north, less than $10 bucks will buy a game and a rented pair of shoes at North Bowl, a 17-lane retro bowling alley housed in a former garage, where you’ll be as likely to see tattooed rockers enjoying kiddy-style birthday parties as you will impeccably clad young professionals playing with the bumpers up. 909 N. 2nd Street, (215) 238-2695, www.northbowlphilly.com

HANG WITH THE BIG KIDS: Easing into a more grown-up scene is as easy as crossing the street and heading a few blocks up to Bar Ferdinand, a tapas bar on the edge of an anti-mall pedestrian shopping center. Here, Spanish wines, super-fresh sangria, traditionally tiny dishes and incredibly cheap drink specials attract a late-night nibbling and sipping crowd. Have an Alhambra beer, and, if you have any room at all, a cheese plate. 1030 N. 2nd Street, (215) 923-1313, www.barferdinand.com

DANCE: If you’re itching to dance, head to the second floor of 700, a longtime corner haven for the effortlessly in crowd, where the DJ booth is an old bathroom, the music mixes old-school hip-hop with tongue-in-cheek pop tunes and the dancers—well, let’s just say you don’t have to worry about your moves not being cool enough. 700 N. 2nd Street, (215) 413-3181

ITINERARY TWO: OLD CITY

Old City is a historic neighborhood by day and an art gallery district into the early evening. But by nightfall, this corridor becomes the place to be for glammed-up college students, serious commuter clubbers and a bevy of spirited residents who’ve chosen this part of town specifically for its endless party possibilities.

EAT: There are subtler places to dine—like elegant Fork, romantic bring-your-own-bottle spot Bistro 7 or authentic and popular Amada—but Buddakan, restaurateur Stephen Starr’s shiny shrine to Asian fusion fare, is the gold (Buddha) standard for a decadent night out, from its impossible-to-score reservation to its to-hell-with-moderation sharing menu of edamame ravioli, angry lobster, sculptural desserts and martinis worth their weight in liquid gold. Fork, 306 Market Street, (215) 625-9425, www.forkrestaurant.com; Bistro 7, 7 N. 3rd Street, (215) 931-1560, www.bistro7restaurant.com; Amada, 219 Chestnut Street, (215) 625-2450, www.amadarestaurant.com; Buddakan, 325 Chestnut Street, (215) 574-9440, www.buddakan.com

DRINK: Next, head around the corner to National Mechanics Bar and Restaurant, the darkly stylish (thanks to dim light sculptures by neighborhood artist Warren Muller) recent incarnation of architect William Strickland’s circa 1837 Mechanics National Bank. Here, sip on a pint of Victory Golden Monkey, Yards IPA or local favorite Yuengling Lager while grooving to a lounge-y DJ. 22 S. 3rd Street, (215) 710-4883, www.nationalmechanics.com

DANCE: Once you’re feeling properly warmed up, head along the gauntlet that is Market Street and back to Chestnut to get even hotter at Brasil’s Nightclub, where salsa dancers—many trained here during weekly classes—are the real deal. It’s also the spot that brought the caipirinha and the mojito to Philly. 112 Chestnut Street, (215) 413-1700, www.brasilsnightclub.com

KEEP THE PARTY MOVING: The blocks from Front to 4th Streets and Walnut to Market Streets enjoy the highest concentration of the city’s bars. Take your pick: Pisco punch at Cuba Libre Restaurant & Rum Bar? A beer at Drinker’s Tavern? Champagne cocktails at the Continental Restaurant and Martini Bar? Cuba Libre, 10 S. 2nd Street, (215) 627-0666, www.cubalibrerestaurant.com; Drinker’s, 124 Market Street, (215) 351-0141, www.drinkers215.com; Continental, 138 Market Street, (215) 923-6069, www.continentalmartinibar.com

ITINERARY THREE: RITTENHOUSE SQUARE

Grand brownstones and modern penthouses are the hallmarks of Philadelphia’s ritziest neighborhood, which emanates from its namesake city-block park to stretch south via quietly tony residential streets and north via bustling business corridors—vistas that, come evening, grow alive with a refined wine-and-dine crowd.

PLAY: Well, it’s not a game exactly, but it definitely is a competition: The coveted sidewalk tables at Rouge are the only place to be seen kicking off (or, for that matter, winding up) a night in the city’s most sophisticated neighborhood. Head here for a sip of fabulous boutique pinot or a top-shelf martini. And, be sure to indulge in the award-winning Rouge burger, complete with gruyere and caramelized onions and served with a side of pomme frites. 205 S. 18th Street, (215) 732-6622

EAT: There’s no better place to dive into an evening of sophistication—and no better place to view across the treetops of Rittenhouse Square itself—than Lacroix, the tucked-away culinary gem created by renowned namesake chef Jean-Marie Lacroix and helmed by up-and-coming maverick chef Matthew Levin. Head across the square, through the elegant lobby of the exclusive Rittenhouse Hotel and up the elevator to the dining room to tuck into hamachi served with escabeche, aged gouda and chocolate gnocchi. 210 W. Rittenhouse Square, (215) 546-9000, www.lacroixrestaurant.com

DRINK: Cross the square again to duck into the pristine checkerboard-tiled bar of Barclay Prime, a polished modern steakhouse on the ground level of a polished residence. Here, in the handsome—yet not too manly—library lounge, kick back with a top-shelf gin and tonic or a bottle of Veuve. If you haven’t eaten yet, why not consider the ultimate Philly cheesesteak? The $100 Barclay original includes layers of sliced kobe beef, butter-poached lobster, Taleggio cheese and shaved truffles—served on a freshly baked artisanal bun. 237 S. 18th Street, (215) 732-7560, www.barclayprime.com

DANCE: Want to end your evening the way the Rittenhouse locals do? Slip onto the first-floor dance floor of boisterous D’Angelo’s Ristorante, and get down to earnestly old-school disco, 80s salsa hits and pop-infused hip-hop. Sure, you may feel like you’ve walked into someone else’s house party, but you’ll definitely be showing off those Jimmy Choos. 256 S. 20th Street, (215) 546-3935, www.dangelosristorante.com

ITINERARY FOUR: MANAYUNK

This quaint, canal-side strip of historic buildings became a night owl’s paradise several years back when abandoned warehouses and businesses transformed into trendy boutiques, chic restaurants and happening bars. Today, the Main Street scene is frequented by party-hungry students from nearby St. Joe’s and Villanova, mature double-daters driving in from mansions on the nearby Main Line and young professionals who’ve snatched up houses on the neighborhood’s famously steep hill.

GET THE LOOK: Face it: You look great, but you can always look a teensy bit greater. Before you officially hit the Yunk, as it’s affectionately known, replenish your Lip Venom, reapply your Kiss Me mascara and revive your hair at Beans Beauty Store & Salon, the neighborhood’s mini indie Sephora that keeps late hours on Fridays for last-minute beauty shopping sprees. 4405 Main Street, (215) 487-3333, www.beansbeauty.com

EAT: Provided you’ve called well ahead for a reservation, start your evening at Jake’s Restaurant, an elegant Manayunk spot serving contemporary American cuisine—including justifiably famous crab cakes, surf and turf and Jewish apple cake with house-made ice cream—for nearly 20 years. Ask for a table along the cozy banquette. 4365 Main Street, (215) 483-0444, www.jakesrestaurant.com

DRINK: Walk a pair of blocks to the chic bar of Derek’s, another neighborhood stalwart that belongs to Main Street fixture chef Derek Davis. Here, soak in modern vibes while sipping the signature candy cocktails made with homemade vodka infusions, liquid doppelgangers of Jolly Ranchers, Swedish fish, Hershey’s Kisses and gummy bears. 4411 Main Street, (215) 483-9400, www.dereksrestaurant.com

DANCE: End the night by grooving out to the latest local act at Grape Street, a bigger-than-average venue for bands, with a DJ-ed dance floor on one level and a 300-person-capacity concert hall on another. Acoustic, hip-hop, classic rock—it’s all here, possibly on the same night, so elbow your way toward the music, and get your boogie on—whatever that boogie may be. 4100 Main Street, (215) 483-7084, www.grapestreet.com

ITINERARY FIVE: SOUTH PHILLY/EAST PASSYUNK

That South Philadelphia is a fairly giant place is a very good thing, indeed. The area’s size makes it ripe for unofficial division into hip enclaves, the latest of which is being referred to as "East Passyunk" or "Passyunk Square," long known as the country’s oldest Italian-American business district, but now becoming known for its cool bars and stylish (or, at least, stylishly old-world) bistros. Find it by heading southward, against traffic, from Pat’s and Geno’s, Philly’s famously dueling cheesesteak vendors.

SIP A GLASS OF WINE: Ease into the evening by easing onto a barstool at Paradiso, a relatively new-to-the-Ave wine bar and restaurant. The grapes poured here are Italian by way of California, via a list of impeccably oak-y American chardonnays, perfectly old-world Tuscan chiantis and even the occasional Australian shiraz blend. The people watching isn’t bad either. 1627 E. Passyunk Avenue, (215) 271-2066, www.paradisophilly.com

EAT: Call ahead. Leave a message at Mr. Martino’s Trattoria. Call again. Leave another message. Eventually, you will get a call back or reach a live person, and you will have confirmed your tiny wooden table at this darkly oaked classic Italian BYOB, open on weekends mostly, and promising memorably straightforward fare. Go. Dig into pasta fagiole, hearty fish stew, baked ricotta with broccoli rabe, pesto-swathed gnocchi—and soak in warmth that’s classic South Philly. 1646 E. Passyunk Avenue, (215) 755-0663

DRINK A BEER: To fully understand the recent transformation of this erstwhile unchanged neighborhood, walk into the Pub on Passyunk East, also known as &lquot;Pope,&rquot; a corner bar virtually entirely populated by the new generation of residents. As you enjoy a microbrew and listen to Elliot Smith play from the jukebox, you’ll run into young couples on their way to starter homes and hipster bike messengers recounting their day’s travels. 1501 E. Passyunk Avenue, (215) 755-5125

HAVE MORE FUN: Not ready for bed yet? Head a few blocks south, crossing Broad Street, to the South Philadelphia Taproom, where you can choose frommore than 20 flavor-minded microbrews by the bottle and on tap. Good news: This exposed-brick hideaway keeps its kitchen open until 1:00 a.m. 1509 Mifflin Street, (215) 271-7787, www.southphiladelphiataproom.com

ITINERARY SIX: SOUTH STREET

South Street’s vibrant atmosphere is a product of the eclectic mix of people found strolling at all hours of every day. With independent art galleries, Philly favorites, entertainment venues and more, the area has maintained its must-see and must-do status for years. On the always-bustling street, interesting pedestrians—business people, tourists, hipsters, prepsters and artists—mix seamlessly among the equally diverse stores, restaurants and bars.

EAT: Along South Street, diners can travel through the world’s flavors, indulge in an upscale meal or munch on tasty pub fare. But all visitors must try the famous Philly treat. South Street boasts three great places that visitors can try an authentic Philly cheesesteak—Jim’s Steaks, Steaks On South and Steve’s Steaks. Whether for dinner or a late-night/early-morning snack, the delicious sandwich always hits the spot. Jim’s Steaks, 400 South Street, (215) 928-1911, www.jimssteaks.com; Steaks On South, 308 South Street, (215) 922-7882, www.steaksonsouth.com; Steve’s Steaks, 650 South Street, (215) 629-9232

DRINK: A South Street staple for nearly 30 years, Copabanana keeps the crowds coming back for their flavorful margaritas and addictively delicious Spanish fries. Try to snag a table by the huge street-side windows, and get ready for a night of people watching that’s almost as good as the food and drink. If a Guinness is more your style, head to the newly opened Paddy Whack’s, an upscale Irish pub where the bartenders take great pride in pouring their pints. Copabanana, 344 South Street, (215) 238-1512, www.copabanana.com; Paddy Whack’s, 2nd & South Streets, (215) 464-7544, www.paddywhackspub.com

LISTEN: To enjoy the best in regional and national talent, catch a concert at the Theater of the Living Arts, affectionately called the "TLA" by residents. With several shows every week, it’s a great place to see diverse musical acts in an intimate setting. 334 South Street, (215) 922-1010, www.livenation.com

LAUGH: Tired of your friend’s knock-knock jokes? Stop into the Laff House, open Wednesdays through Saturdays. Get your comedy fill during Stand Up Thursdays, showcasing new talent and professional comedians. 221 South Street, (215) 440-HAHA, www.laffhouse.com

The Greater Philadelphia Tourism Marketing Corporation (GPTMC) makes Philadelphia and The Countryside® a premier destination through marketing and image building that increases business and promotes the region’s vitality. For more information about travel to Philadelphia, visit www.gophila.com or call the Independence Visitor Center, located in Independence National Historical Park, at (800) 537-7676.

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